Maize is a major staple and cash crop in Uganda, grown by millions of smallholders. The country also exports maize to regional markets, and with the right policies and investments, export potential can grow further.
Production and trade
Maize is grown in many regions; production has increased with improved varieties and better agronomic practices. Exports flow to neighbouring countries and beyond, though quality standards and consistency are important for maintaining market access.
Quality and aggregation
Meeting export requirements often demands proper drying, grading, and storage. Aggregation and structured supply chains help smallholders contribute to export volumes while maintaining quality. Off-takers and processors play a key role in linking farmers to these markets.
Outlook
Regional demand for maize is likely to remain strong. Investing in seed, extension, post-harvest handling, and market linkages can help Uganda capture more value from maize production and trade.